Five-pepper dry sausage

An exceptional 5-pepper sausage for lovers of intense flavors

A perfect marriage of tradition and spices

The 5-pepper sausage is a traditional charcuterie product that seduces with its unique character. Enriched with five finely selected varieties of pepper, this sausage provides an explosion of flavors in the mouth. The subtle combination of quality meat and the intensity of the peppers reveals all the richness of the French terroir. It is a must-have for those looking for a taste that is both spicy and balanced.

A perfect texture for optimal taste pleasure

Our 5-pepper sausage benefits from rigorous curing, which gives it a dry, firm, and pleasant texture. Each slice is easy to cut, revealing a product that is both tender and slightly granular, guaranteeing real pleasure with every tasting. This unique texture highlights the aromatic richness of the product, ideal for accompanying your aperitifs or charcuterie boards with friends.

Serving suggestions and food and wine pairings

The 5-pepper sausage is perfect for several forms of tasting. It is delicious simply sliced with good crusty bread or accompanied by aged cheeses. To enhance its spicy taste, we recommend a fruity and light red wine, such as a Beaujolais or a Côtes-du-Rhône. This pairing will highlight the peppery notes while balancing the richness of the charcuterie.